Recipes

Red Wine Chocolate Cake

 Got a sweet tooth? Enjoy this double indulgence! Ingredients 115g (1/2 cup) butter, melted, plus more for greasing 1 1/4 cups (165g) plain flour 1/3 cup unsweetened...

Stout Braised Lamb Shanks

 Here’s a family favourite that’s rich, warming and comforting. Serves: 4-6 Prep time: 20-30mins Cook time: 3hours Ingredients 2 carrots, roughly chopped 1 cup parsley, roughly chopped including...

A heart healthy way to feed a crowd!

 Eating fruit and vegetables is consistently linked to healthier hearts and associated with lower risk of heart disease. Why not create a grazing...

Chicken + Chorizo Paella

 Ingredients: Onion Chorizo Chicken Thighs Olive Oil Tomatoes Garlic Peppers Liquid Chicken Stock Bomba Rice Peas Saffron Parika Chives Parsley Lemon Garlic Mayonnaise Method: ...

Haloumi and Padrón Pepper Gildas (Skewers)

 Ingredients 8-10 padrón peppers 1 block Haloumi Cheese Pickled white anchovies Green olives Cornishons Flat leaf parsley Lemon 2 tbsp extra virgin olive oil 1 pinch sea salt flakes   Method Over a...

Peperonata & Burrata Tart

 Prep time: 15-20mins Cook time: 35-40mins Makes: 1 large tart, serves 6-8   Ingredients 1x Spelt pastry sheet (I use the Carême Pastry brand) - other wise 2...

Baked sweet potatoes with fresh tomato salsa, sour cream & savoury granola

 Ingredients 4 medium sweet potatoes 100g sour cream 4 large ripe tomatoes 2 tbs extra virgin olive oil 1 small red onion, finely chopped 2 cloves garlic, finely chopped 1...

Mixed Tomato Salad with Tahini Soy Dressing

Prep time: 5-10 mins Serves: 4-6 people as a side Ingredients: 800g mixed tomatoes, roughly chopped Crunchy chilli oil Crispy chickpeas Zest of 1 lemon Olive oil to drizzle Salt and...

A Wonderful Winter Warmer!

 This veggie loaded shepherd’s pie is a heart-healthy take on a traditional family favourite. The stars of this dish are the colourful veggies...

Plum & Blackberry Cake

 Ingredients 4 eggs, separated 185g caster sugar 110g plain flour, sieved 80g melted butter 2 tbs finely chopped blanched almonds 4 plums, halved and pitted 125g blackberries Icing sugar and pouring...

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